Texas Roadhouse Green Beans are a standout side dish that changes a humble vegetable into a savory, homestyle treat. These green beans are cooked with bits of bacon and onions, stewed in a flavorful broth that includes a profundity of smoky and salty flavor. The result could be a wealthy, delicate dish that equalizations freshness with healthy, Southern-style consolation. An idealize companion to flame-broiled meats and squashed potatoes, Green Beans have become a staple for those who want a side dish that’s both nutritious and indulgent.
They are particularly well known among visitors seeking out conventional, homestyle flavors with a bit of soul. Whereas the formula is basic, the mystery lies in utilizing quality bacon and moderate cooking to let the flavors completely. When made at domestic, they’re an incredible way to raise any meal, from weeknight meals to occasion spreads. Whether served with a cook, meatloaf, or even on their claim, these green beans are an update that classic sides can take the appearance.
Texas Roadhouse Green Beans Recipe
Texas Roadhouse Green Beans
Ingredients
Equipment
Method
- Cook the Bacon: In a medium skillet over medium warm, cook the chopped bacon until fresh. Evacuate and set aside, taking off the drippings within the container.
- Sauté the Onions: Add the chopped onion to the bacon drippings. Sauté for 3–4 minutes until delicate and softly browned.
- Include Remaining Ingredients: Mix within the green beans, sugar, vinegar, garlic powder, salt, pepper, and chicken broth. Bring a stew.
- Stew and Serve: Diminish warm to mow and stew revealed for 10 minutes, permitting flavors to merge. Blend in cooked bacon some time recently serving.
Notes
Texas Roadhouse’s Green Beans Price
| Item Name | Quantity | Price (Approx.) | Details |
|---|---|---|---|
| Green Beans | 1 lb (fresh or canned) | $1.50–$2.50 | Select canned (depleted) for milder surface or new for a crisper chomp. |
| Bacon or Ham Pieces | 4 oz | $2.00–$3.00 | Smoked bacon favored for more profound flavor; ham sells too work well. |
| Yellow Onion | 1 medium | $0.50 | Includes sweetness and profundity when sautéed. |
| Garlic (minced) | 2 cloves | $0.20 | Improves savory base with fragrant concentrated. |
| Chicken Broth | 1 cup | $0.75 | Includes abundance and umami to the stewing fluid. |
| Sugar | 1 tsp | $0.05 | Equalizations salt and corrosiveness. |
| Salt & Black Pepper | To taste | $0.05 | Fundamental for flavoring; pepper includes delicate warm. |
| Apple Cider Vinegar (opt) | 1 tsp | $0.10 | Discretionary tanginess to brighten the dish. |
Texas Roadhouse’s Green Beans – Flavor Profile
- Smoky: Rendered bacon or ham gives the dish a warm, smoky profundity.
- Savory: An adjustment of salt and umami from meat drippings and seasonings.
- Garlic & Onion: Aromatics include wealth, natural complexity.
- Marginally Tart: From the discretionary expansion of vinegar or tomato base.
- Gently Sweet: Sugar equalizations the corrosiveness and develops flavor.
- Natural: The green beans hold a delicate, vegetal chomp, differentiating from the abundance.
- Southern-Style Consolation: The combination is generous and homey, reminiscent of Southern consolation nourishment.
Texas Roadhouse’s Green Beans – Nutrition & Calories
| Nutrient | Per Serving (Approx. 1 Cup) |
|---|---|
| Calories | 100–120 kcal |
| Total Fat | 6–8 g |
| Saturated Fat | 2 g |
| Cholesterol | 10–15 mg |
| Sodium | 500–700 mg |
| Carbohydrates | 9–12 g |
| Sugars | 3–5 g |
| Fiber | 2–3 g |
| Protein | 3–5 g |
| Serving Size | 1 cup (about 170 g) |
FAQ-
Q: How to make Texas Roadhouse Green Beans
A: Sauté bacon and onions, add green beans, garlic, chicken broth, sugar, salt, and pepper. Simmer until tender.
Q: What is in Texas Roadhouse Green Beans
A: Green beans, bacon or ham, onions, garlic, chicken broth, sugar, salt, and pepper.
Q: How to Cook Texas Roadhouse Green Beans
A: Cook bacon, add onions and garlic, stir in green beans and broth, season, and simmer 15–20 minute
